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The Social History of Smoking

George Latimer Apperson

Chapter 3:

A converse view of smoking may be seen in Izaak Walton's "Life" of Sir Henry Wotton, who died in 1639. Walton says that Wotton obtained relief to some extent from asthma by leaving off smoking which he had practised "somewhat immoderately"—"as many thoughtful men do." The italics are mine.

Tobacco, as has been said, was praised as well as abused extravagantly. Much absurdity was written in glorification of the medicinal and therapeutic properties of tobacco, but a more sensible note was struck by some lauders of the weed. Marston wrote in 1607:

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The Social History of Smoking

George Latimer Apperson

Chapter 6:

Towards the close of the seventeenth century signs may be detected of some waning in the universal popularity of tobacco. There are hints of change in the records of City and other companies. Tobacco had always figured prominently in the provision for trade feasts. In 1651 the Chester Company of Barbers, Surgeons, Wax and Tallow Chandlers—a remarkably comprehensive organization—paid for "Sack beere and Tobacco" at the Talbot on St. Luke's Day, October 18, on the occasion of a dinner given to the Company by one Richard Walker; and similar expenditure was common among both London and provincial Companies. The court-books of the Skinners Company of London show that in preparation for their annual Election Dinner in 1694, the cook appeared before the court and produced a bill of fare which, with some alterations, was agreed to. The butler then appeared and undertook to provide knives, salt, pepper-pots, glasses, sauces, &c., "and everything needfull for £7. and if he gives content then to have £8. he provides all things but pipes, Tobacco, candles and beer"—which apparently fell to the lot of some other caterer.

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